Aceh Gayo
100% Arabica Gayo Specialty Grade
100% Arabica coffee from the highlands of Takengon, Aceh. Grown in one of Indonesia’s most recognized coffee regions, it is known for its consistent quality, balanced character, and versatile cup profile. Carefully processed and roasted, it is suitable for both manual brewing and espresso while maintaining the distinctive character associated with Gayo coffee.
Product Specifications:
- Grade: Specialty Grade
- Origin: Aceh Gayo, Takengon
- Process: Semi-Washed
- Flavor Notes: Lemon, Brown Sugar, Toffee, Chocolatey
- Packaging: One-way Valve, Aluminum Foil
100% Arabica Gayo Specialty Grade
Aceh Gayo merupakan kopi Arabika specialty dari dataran tinggi Takengon, Aceh, salah satu kawasan penghasil kopi paling dikenal di Indonesia. Kopi dari daerah ini dihargai karena kualitasnya yang konsisten, karakter rasa yang seimbang, dan fleksibilitasnya dalam berbagai metode penyeduhan. Diproses dan disangrai dengan cermat, Aceh Gayo cocok untuk seduh manual maupun espresso, sekaligus mempertahankan karakter khas kopi Gayo dalam setiap cangkir.
Spesifikasi Produk:
- Grade: Specialty Grade
- Asal: Aceh Gayo, Takengon
- Proses: Semi-Washed
- Karakter Rasa: Lemon, Gula Merah, Toffee, Cokelat
- Kemasan: Aluminium Foil dengan Katup Satu Arah
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Roast & Grind Guide Panduan Sangrai & Giling
Extraction Guide & Brewing Specifications Panduan Ekstraksi & Spesifikasi Seduh
Medium Roast
- Acidity Keasaman Bright & Prominent Cerah & Menonjol
- Bitterness Kepahitan Clean & Non-Bitter Bersih & Tidak Pahit
- Tasting Notes Intensity Intensitas Catatan Rasa Stronger & More Distinct Lebih Kuat & Jelas
- Body & Mouthfeel Kekentalan (Body) Light to Medium, Silky Texture Ringan ke Sedang, Lembut di Mulut
- Recommended Brew Rekomendasi Seduhan V60 Pour-Over, Filter, Aeropress, Chemex, Cold Brew
Medium-Dark
- Acidity Keasaman Low & Subdued Rendah & Lembut
- Bitterness Kepahitan Strong & Intense (Even stronger for Robusta variants) Kuat & Intens (Lebih pekat pada varian Robusta)
- Tasting Notes Intensity Intensitas Catatan Rasa Present (Slightly milder than Medium Roast) Terasa (Sedikit lebih ringan dibanding Medium Roast)
- Body & Mouthfeel Kekentalan (Body) Bold, Dense & Heavy Tebal, Pekat & Mantap
- Recommended Brew Rekomendasi Seduhan Espresso, Moka Pot, French Press, Milk-Based Drinks Espresso, Moka Pot, French Press, Es Kopi Susu
Beans Biji Kopi
- Recommended Brew Rekomendasi For home grinders (best for maximum aroma preservation & freshness) Giling sendiri di rumah (paling pas untuk menjaga kesegaran & aroma)
Coarse Kasar
- Recommended Brew Rekomendasi Seduhan Cold Brew, French Press, Cupping Bowl
Medium Sedang
- Recommended Brew Rekomendasi Seduhan V60 Pour-Over, Kalita Wave, Aeropress, Chemex, Drip Machine, Syphon
Fine Halus
- Recommended Brew Rekomendasi Seduhan Espresso Machine, Moka Pot, Nanopresso, Flair Espresso, Tubruk Mesin Espresso, Moka Pot, Nanopresso, Flair Espresso, Kopi Tubruk
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